Ginger powder is made from dried and ground ginger root, a spice known for its distinct pungent and slightly sweet flavor. It is widely used in cooking, baking, and beverages, offering both culinary versatility and numerous health benefits. Rich in bioactive compounds like gingerol, ginger powder is valued for its anti-inflammatory, antioxidant, and digestive properties. It has been traditionally used to alleviate nausea, aid digestion, and reduce muscle soreness and joint pain. Popular in herbal remedies and natural therapies, ginger powder also supports immune health and is often used in teas, curries, and spice blends worldwide.